Regal Business Limited Jobs Recruitment [5 new positions]

Latest jobs vacancies at Regal Business Limited January 2022

About Regal Business Limited: Regal Business Limited is a leading and growing FMCG company with operations in Lagos (Gbagada and Okota). (MAKERS OF REGAL FRUIT BREAD) are located at 189/191, Ago Palace Way, OKota, Lagos, Nigeria54, Diya Street, Ifako, Gbagada, Lagos, Nigeria

Jan 2022. Human Resource / Administrative Officer

Location: Lagos
Employment Type: Full-time

Job Responsibilities

  • Preparing job descriptions, advertising vacant positions, and managing the employment process.
  • Orientating new employees and training existing employees.
  • Monitoring employee performance.
  • Ensuring that all employees are organized and satisfied in their work environment.
  • Overseeing the health and safety of all employees.
  • Implementing systematic staff development procedures.
  • Providing counseling on policies and procedures.
  • Ensuring meticulous implementation of payroll and benefits administration.
  • Communicating with staff about issues affecting their performance.
  • Ensuring accurate and proper record-keeping of employee information in electronic and digital format.

Educational Experience and Requirements

  • Candidates should possess a Bachelor’s Degree / HND from a reputable institution.
  • Minimum of 3 years work experience.
  • Experience in FMCG, production and manufacturing environment is a good advantage.
  • Should possess good communication skills.

Application Closing Date
24th December, 2021.

How to Apply
Interested and qualified candidates should send their updated Resume to: [email protected] using the Job Title as the subject of the

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Production Supervisor

Location: Lagos
Employment Type: Full-time

Job Responsibilities

  • Manage human and material resources to meet production targets.
  • Make decisions about equipment use and maintenance.
  • Work out and implement standard operating procedures for production operations.
  • Ensure that standard operating procedures are adhered to.
  • Ensure implementation and adherence to health and safety procedures.
  • Set product quality standards.
  • Monitor quality standards of products.
  • Implement and enforce quality control and tracking programs to meet quality objectives.
  • Analyze production and quality control to detect and correct problems.
  • Determine and implement improvements to the production process.
  • Monitor and review the performance of staff and organize necessary interventions for improvement.
  • Ensure efficient collaboration and co-ordination between relevant departments including procurement, distribution and management.
  • Ensure that baking tools and equipment are properly cleaned and sanitized.

Educational Experience and Requirements

  • Candidates should possess a Bachelor’s Degree / HND from a reputable institution.
  • Minimum of 3 years work experience.
  • Good experience in the food production or food retail industry, especially in the bakery department.
  • Candidates should possess excellent management skills.
  • Candidates must possess effective communication skills.

Application Closing Date
24th December, 2021.

How to Apply
Interested and qualified candidates should send their updated Resume to: [email protected] using the Job Title as the subject of the email.

Quality Control Officer

Location: Lagos
Employment Type: Full-time

Job Responsibilities

  • Physically inspect both in-process and finished items at each stage to confirm conformity to specifications.
  • Enforcing strong, visible hygiene standards throughout the process line
  • Ensuring that proper dress codes are followed across the factory.
  • Throughout the factory, check process temperatures and product weights; document and address nonconformance.
  • Monitor and inspect production lines to ensure that quality and package integrity are within specifications.
  • Carry out such duties as management may assign from time to time.
  • Identify and report any harmful workplace practices or situations, including defective equipment or facilities.
  • Follow all safety rules and procedures (including wearing any essential personal protection).
  • Devising ways to improve the manufacturing process to ensure higher-quality goods.
  • Ensuring legal obligations are followed and ensuring compliance with regulatory bodies and with health and safety guidelines.

Educational Experience and Requirements

  • Candidates should possess a Bachelor’s Degree / HND in Food Science and Technology
  • Minimum of 3 years work experience.
  • Good experience in the food production, especially in the bakery department.

Application Closing Date
24th December, 2021.

How to Apply
Interested and qualified candidates should send their updated Resume to: [email protected] using “Quality Control Officer” as the subject of the mail.

Bakery Record Officer


Location: Lagos
Employment Type: Full-time

Job Responsibilities

  • Record daily production data.
  • Carry out necessary tasks as assigned by the line manager.

Job Requirements

  • Should possess OND in accounting or other related courses.
  • 0 – 1 year work experience.
  • Should be able to use Microsoft Excel competently.
  • Must be good with figures and calculations.

Application Closing Date
24th December, 2021.

How to Apply
Interested and qualified candidates should send their updated Resume to: [email protected] using “Bakery Record Officer” as the subject of the mail.


Bakery Branch Head

Location: Lagos
Employment Type: Full-time

Job Description

  • We are looking to hire an experienced bakery branch head to supervise our factory, baking staff and manage all baking operations.

Job Responsibilities

  • Collaborate on the formulation and implementation of the organization’s vision, operational strategy, all of which must be aligned with short and long-term business goals.
  • Responsible for competently managing day-to-day operations and resolving any concerns that may arise.
  • Expert in identifying expansion opportunities by analyzing market trends and efficiently implementing development strategies.
  • Skilled at motivating employees to follow instructions and accomplish desired objectives through collaboration and teamwork.
  • Analyze internal operations, identify process improvements, and put them in place as necessary.
  • Developing and implementing advertising and marketing strategies to attract new customers.
  • Ensures supervisors carry out their duties diligently.
  • Appraising staff performances and carrying out the necessary disciplinary measures to address poor performance.
  • Training staff to produce high-quality products while following proper food handling procedures.
  • Gives weekly branch reports to the directors.

Educational Experience and Requirements

  • Candidates should possess a Bachelor’s Degree / HND from a reputable institution.
  • Minimum of 3 years work experience.
  • Good experience in the food production or food retail industry, especially in the bakery department.
  • Candidates should possess excellent management skills.
  • Candidates must possess effective communication skills.

Application Closing Date
24th December, 2021.

Method of Application
Interested and qualified candidates should send their updated Resume to: [email protected] using “Bakery Branch Head” as the subject of the mail.

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